A day in Asia - Singapore, 2007 August 26

Asian "eating on the street" culture is alive and well in Singapore, which can save budget travellers from paying a lot of money for the food.

You can get food in any price range, starting from S$3 curry chicken,

Street stall selling great curry chicken for 3 dollars, Singapore

Street stall selling great curry chicken for 3 dollars, Singapore

 

continuing with Singapore chili crab for S$40,

Famous chilli crab of Singapore

Famous chilli crab of Singapore

 

and ending with, well, I don't know what. In any case, it is normal food, not comparable with the haute cuisine which you sometimes get in France:

French version of chilli crab, Singapore

French version of chilli crab, Singapore

It is food in normal sizes, and everything tastes equally good.

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First of all, i LOVE the

First of all, i LOVE the philosophy of your site.

The subtitle says it all: 'left our jobs, went to Asia'.

I envy a little bit that travel spirit of yours.

I'm a bit of a traveler myself and never been to Asia.

Everytime i watch an Anthony Bourdain episode in Asia i get all excited an anxious thinking when will i ever visit those lands.

The first picture of this post is my favorite and i think it transmits very well the 'look and feel' of a typical 'eat on the street' spot in Singapore.

Thanks very much for sharing and i'll visit the rest of the site.

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